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Boston Baked Beans 2 cups great northern or pea beans 1/4 lb. salt pork (lean) 1 1/2 tsp. salt 1/2 cup brown sugar 1/2 tsp. dry mustard 2 tbsp. molasses 1 onion, diced. Wash beans and and soak overnight. Cook until just tender. Drain, reserving liquid. Combine ingredients in bean pot. Cover with bean liquid. Cover and bake 6-8 hrs at 250 deg. Add more liquid if necessary.